Steak Kountry
RESTAURANT
& GIFT SHOP
7010 Highway 78
Sachse, Texas 75048
972-442-4995
We Deliver!
(5–9 pm)
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APPETIZERS |
Fried Pickles
Mozzarella Cheese Sticks (6)
Homestyle Onion Rings |
$4.99
$6.99
$5.99 |
|
Breaded Mushrooms
Mozzarella Cheese Sticks (12)
Cheese Stuffed Jalapenos (6) |
$5.79
$9.99
$5.49 |
SALADS AND HOT FOOD BAR
Please, No Sharing! |
Small Dinner Salad |
$1.89 |
|
Large Dinner Salad |
$2.99 |
Salad and
Hot Food Bar with Meal (NO TO GO BOXES)
Salad and Hot Food Bar without Meal
Salad and Hot Food Bar with Loaded Baked
Potato
Dinner Salad, Topped with Grilled Chicken |
$3.49
$9.99
$11.99
$7.49 |
Extras for your
Baked Potato:
Sour Cream, Cheese, Chives |
$0.35 each |
|
Real Fried Bacon |
$0.75 |
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| ALL YOU
CAN EAT CATFISH AND SHRIMP |
$12.99 |
| EVERY
FRIDAY & SATURDAY |
|
|
| No carryout containers with
All-you-can-eat Buffet! |
| |
| ENTREES |
1. JESSE JAMES
Small cut Top Sirloin for lighter
appetites and senior citizens. |
$8.29 |
|
13. MAVERICK
1/3 lb.
1/2 lb.
Steak Kountry Hamburger
Fresh ground sirloin with lettuce,
tomatoes, onions and pickles.
—Add cheddar
cheese
—Add sliced
bacon |
$5.29
$6.29
$0.35
$0.75 |
2. JUDGE BEAN
Thick cut Top Sirloin
juicy and tender.
(rare, medium-rare, medium only) |
$14.99 |
|
14. ITALIAN
SPAGHETTI
Spaghetti served with our homemade
meat sauce, garlic toast and
parmesan cheese (no potato). |
$7.69 |
3. WYATT EARP
Grilled Chicken Tips or Sirloin Steak Tips
smothered in peppers & onions or
mushroom gravy. |
$8.69 |
|
15. CHEYENNE
Chicken Fried Chicken Breast
Deep fried and smothered in our
omemade Kountry cream gravy. |
$8.49 |
4. JOHN WESLEY HARDIN
Medium-cut Top Sirloin
choice cut broiled sirloin steak. |
$11.99 |
|
16. SITTING BULL
Chicken Fried Steak
Hand-breaded beef steak smothered
with your choice of Kountry cream
gravy or mushroom gravy. |
$7.99 |
5. WINCHESTER
New York Strip
choice cut New York steak. |
$18.29 |
|
17. CAPTAIN'S PLATE
Shrimp Plate
Six succulent butterflied shrimp
hand-breaded, deep fried and served
on a bed of lettuce with hushpuppies
and cocktail sauce. |
$12.89 |
6. DOC HOLLIDAY
Rib-Eye Steak
Large cut choice rib-eye steak,
our most popular steak. |
$18.99 |
|
18. CATFISH PLATE
(2) Fresh, Farm-Raised Catfish Filets
hand-breaded, deep fried and served
with
hushpuppies, coleslaw and tartar
sauce.
—One-half
order |
$12.99
$10.99 |
7. TEXAS T-BONE
T-Bone Steak with dinner salad
18 oz. all-American favorite. |
$29.99 |
|
19. SEAFOOD PLATE
Grilled Salmon Filet
Fresh salmon filet lightly seasoned
and
served with tartar sauce on a bed of
rice. |
$15.99 |
8. BUTCH & SUNDANCE
Steak and Shrimp
Small cut sirloin and 3 large
Butterflied Shrimp. |
$12.99 |
|
20.
PAT GARRETT
One thick center cut
Boneless Pork Chop. |
$9.49 |
9. JOHN WAYNE
Large cut Top Sirloin
Our best cut of top sirloin. |
$17.99 |
|
21. GRILLED CHICKEN
Chicken Breast (boneless, skinless)
Golden grilled chicken breast served
on a bed of rice. |
$8.99 |
10. SHISH-K-BOB
Choice chunks of Sirloin,
bell peppers, onions, tomatoes and
mushrooms on a bed of rice. |
$14.59 |
|
22. BILLY THE KID
Grilled Chicken Breast on a bed of
rice
with peppers, onions and mushrooms
covered with Monterey Jack cheese
and pico de gallo. |
$10.99 |
11. DALTON BROTHERS
Filet Mignon
Broiled filet mignon steak wrapped in
bacon—thick, tender and delicious! |
$23.99 |
|
23. B-L-T
Old-fashioned Bacon, Lettuce & Tomato
Sandwich served on Texas Toast. |
$7.49 |
12. DAN WESSON
Chopped Sirloin Steak
Broiled chopped sirloin steak with
peppers & onions or mushroom gravy. |
$8.99 |
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| Meals
include choice of one: Baked Potato, French Fries, OR
two sides |
|
|
|
KOUNTRY VEGETABLE PLATE (your
choice of 5 sides) |
$6.99 |
|
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| SIDES |
| |
| Mashed Potatoes |
Baked Sweet Potato |
| Steamed Broccoli |
Rice |
| Green Beans |
Corn |
| Blackeyed Peas |
Fried Okra |
| Macaroni & Cheese |
Sliced Peaches |
| Pinto Beans |
Cabbage |
| Coleslaw |
Sweet Whole Baby Carrots |
| Any additional
vegetable |
$1.79 |
|
| |
| DRINKS |
| |
| Coke, Sprite, Diet Coke, Dr. Pepper |
$1.99 |
|
Coffee, Iced Tea or Hot Tea |
$1.79 |
| Country Time®
Lemonade |
$1.99 |
|
Milk (per glass) |
$1.99 |
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| EXTRAS FROM THE KITCHEN |
| |
| Extra Large Baked Potato or
French Fries |
$3.99 |
| Choice of Brown Gravy, Mushroom
Gravy, Cream Gravy, or Peppers & Onions |
$1.49 |
| |
| Additional charge for To Go
orders! |
| |
| CHILDREN'S MENU |
| |
| CHILDREN'S MENU
(ages 12 years or under) |
$4.99 |
| |
| A. Broiled
Sirloin Pattie, fries, drink |
D. Grilled
Cheese Sandwith, fries, drink |
| B. Italian
Spaghetti with toast, drink |
E. Steak
Fingers with gravy, fries, drink |
| C. State Fair®
Corny Dog, fries, drink |
F. Chicken
Breast Tenders, fries, drink |
|
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| Salad and Hot Food Bar with Meal
(ages 12 years or under) |
$1.99 |
| Salad and Hot Food Bar without
Meal (ages 12 years or under) |
$4.99 |
| Children ages 5 and under |
$0.75 / year |
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